» Site Navigation |
|
|
| » Forum
|
|
|
|
» Food Network Cooking Programs |
| » Food Network Chefs A-C |
 Batali, Mario
Blumer, Bob
Bourdain, Anthony
Brown, Alton
Brown, Warren
Carmichael, CeCi
Chiarello, Michael
Cognac, Chris
Cora, Cat
|
| » Food Network Chefs D-G |
De Laurentiis, Giada
Deen, Paula and Sons
Duran, George
Fieri, Guy
Flay, Bobby
Florence, Tyler
Gand, Gale
Garten, Ina
Goldman, Duff
|
| » Food Network Chefs H-P |
Hearty Boys
Hoffman, Ingrid
Irvine, Robert
Kriger, Ellie
Lagasse, Emeril
Lawson, Nigella
Lee, Sandra
Lieberman, Dave
McLendon, Eric
Miller, Robin
Moulton, Sara
Oliver, Jamie
Pinckney, Sandra
Puck, Wolfgang
|
| » Food Network Chefs R-Z |
Ray, Rachael
Rivers, Bobby
Roker, Al
Summers, Marc
|
|
|
Welcome to Hometalkcafe.com - This info disappears for registered Users!
|
|
|
Welcome to the Hometalkcafe.com forums.
You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!
If you have any problems with the registration process or your account login, please contact contact us.
|
 |
|
Cheese Garlic Biscuits
|
|
Author:
chickpea
|
|
Time:
20 minutes
Difficulty:
2
Serving Size:
12 biscuits
|
| Ingredients: |
- 2 cups Bisquick baking mix
- 1/4 cup melted butter
- 2/3 cup milk
- 1/4 tsp. garlic powder
- 1/2 cup shredded cheese
- parsley flakes
|
| Preparation: |
- Preheat oven to 450
|
| Instructions: |
- Mix Bisquick, milk and cheese until soft dough forms. Beat vigorously for 30 seconds.
- Drop by tablespoons full onto ungreased baking sheet.
- Sprinkle with parsley flakes and bake at 450 for 8 minutes or unil brown.
- Mix butter and garlic powder, brush over warm biscuits before removing from cookie sheet.
|
|
03-12-2008, 02:30 PM
|
#2 (permalink)
|
|
Line Cook
Join Date: 03-02-2008
Posts: 25
|
That sounds lovely! Sometimes we get tired of the same ole dinner rolls and this is a good way to spice it up a little. Thanks for sharing, I have tried something similar but it didn't work out so well, maybe this one will do better.
|
|
|
|
03-12-2008, 03:39 PM
|
#3 (permalink)
|
|
Line Cook
Join Date: 03-02-2008
Posts: 25
|
Mmmm. Cheese biscuits remind me of the biscuits they serve at Red Lobster...yummy. I've never really used Bisquick mix, though, so I'm not sure how I'll like using that, but it's worth a shot! Thanks.
|
|
|
|
|
| Thread Tools |
Search this Thread |
|
|
|
| Display Modes |
 Linear Mode
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
|
